How an aspiring skier became one of the best chefs in the world

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Obviously, Roš is motivated and, like the best athletes in the world, never satisfied.

Despite remarkable success and worldwide fame, she still strives for perfection. When asked what has been the most rewarding experience of her life, she replied, “It hasn’t come yet. I’m constantly looking for what I really want. not achieving what I really think should be the reason for my life. I think the best is yet to come. “

Based on her seasons as a skier, she has every reason to believe that her best days are yet to come. “I lived in a remote place where the ski club didn’t have that much money. We probably had a much lower budget than the other skiers around us. In the second part of the season, I would win races that I didn’t want. I even thought about winning at the start.

“If you look at my career as a cook, it’s actually like a cut and paste. A struggle at the beginning, but every year it gets better. “

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